“Prime Grill. Prime Wine. Prime Time.”

Grain-fed and bred from the esteemed Tajima bloodline in Southern Australia, this Wagyu MB 6/7 is distinguished by its delicate, snowflake-like shimofuri marbling. Each cut embodies buttery tenderness, rich umami and a lingering depth that reflects the artistry of Japanese tradition with the purity of Australian terroir.

Served with:
• Wild mushroom fricassee
• Triple-cooked homemade fries
• Saffron carrot flan
• Truffle jus and Choron sauce

PRIME Shimo Cuts
Australian Wagyu Cube Roll MB 6/7
Richly marbled with bold beef flavour and a velvety melt-in-the-mouth texture.
RM168 nett or redeem 7,938 Marriott Bonvoy points / 100g

Australian Shimo Tenderloin MB 6/7
Exceptionally tender and delicately balanced, sourced from the most prized section of the loin.
RM188 nett or redeem 8,883 Marriott Bonvoy points / 100g

Available on weekdays except Public Holidays.

2-Course Set @ RM150 nett per person
3-Course Set @ RM180 nett per person