
August Special | The Evolution of Steak Menus
This month, PRIME invites you to explore beyond the familiar and savour a more thoughtful, expertly crafted expression of steak. We have handpicked distinctive cuts celebrated for their unique character and artistry,
exclusively for those who appreciate true distinction.
Featured Cuts:
• Australian Wagyu Flank Steak MB 4/5 Tender,
richly marbled and made for high-heat searing.
• Wagyu Outside Skirt Steak MB 4/5
Incredibly flavorful, perfect for the grill or a deep marinate.
Served with:
• Provencal crust
• Eggplant purée with orange zest
• Pimiento polenta cake
• Zucchini flan with shaved asparagus tzatziki salad
• Porcini sauce
RM128 / 100g or redeem 6,033 Marriott Bonvoy points / 100g

PRIME Set Lunch
Available on weekdays except Public Holidays.
2-Course Set @ RM150 nett per person
3-Course Set @ RM180 nett per person